I wanted to post this quick suggestion for any left over short rib chili you may have. Just load up your tater tots with chili, melted cheese, sour cream, and green onions. Trust me, it is delicious! And if you want to make it even better, make your own tater tots!
Candice Birdsong 
I’m a sucker for tater tots! I normally avoid them but for this, I might have to cave!
It’s totally worth it!
Mmmm those look wonderful.
Thanks!