I really enjoyed the food on the Norwegian Getaway. As I said in the previous post, you really don’t need to spend the extra on specialty dining. However, we did try Ocean Blue on the Waterfront and the dinner show at the Illusionarium. There are 28 dining option on the ship, 10 being complimentary. The buffet always had lots of choices and the chefs are constantly cooking items so the food is not sitting for very long. The main dining rooms are also very nice. Two offer the same menu daily and the third has a few different items and offers entertainment on most nights. Here’s a few pics!
Calamari from Ocean Blue
Crab Toast from Ocean Blue
My Favorite Breakfast from the Buffet, Waffles with Strawberry Sauce and Whipped Cream
Biscuits and Gravy and the Buffet
A Little Snack form the Buffet
Burger and Fries form the Buffet
Lobster from the Buffet (lobster night was the second night of the cruise)
Chateaubriand from one of Main Dining Rooms
Entertainment at Tropicana Room
Crab Cake Appetizer Tropicana Room
Illusionarium Menu
Shrunken head inside the Illusionarium
Potato Leek Soup in one of the Main Dining Rooms
Short Ribs and Crispy Shrimp at one of the Main Dining Rooms
Red Velvet Cake at one of the Main Dining Rooms
Stay tuned for part three to check out some of the shore excursions and a little bit of Miami.
Candice Birdsong 
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